![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPXeNSNNnTqzy5bIAXtBZU0dtXzMhEJjqZkYL14byepuodz0tuln53KmoEm1iaKihhD0shB7qokNz9UWtkHFU1G9bjNqcbzakjwVJ_TRs3M5h-Hyml-XwxfZ8N8BM6ZRSQgYHqEA/s400/IMG_0859.CR2.jpg)
This week has been full of hiking to the hill top (also means getting attacked by misquitos) and cooking at night. I get stuck on blogs like pioneer woman when I'm hungry and go all out on the cooking. This week I've made bbq chicken-pineapple quesadillas, chicken potato casserole, blueberry lemon buttermilk cake (featured below), nutella cookies, breaded fish with asparagus, fresh homemade lemonade (expect a post with lovely lemons!), and orange chicken with pineapple over rice. Yum yum. Here's the blueberry lemon buttermilk cake:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOt8EvpdFpE5nnWOs8WAkfeY3i2BJ5g0LnlUt0auP9oBGHFGhuwetCt9X7qz1vl_n21FjluPcl5df03D-8UGvlESH4vsVyQE0ErPYq1Uedj1mwO38BOnYW-HeZPSkC2wyldAs0mg/s400/IMG_0837.jpg)
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